Our lightly smoked oysters "crassostrea giga" were produced in a very limited run in November of 2021. Allowed to grow to a larger size than usual, they are then shucked, smoked in small batches and hand-tinned in olive oil in a women-owned, women-run cannery just 50 meters from the beach in Galicia.
 
Ingredients: smoked oysters (molluscs) 4-5 pcs, olive oil, natural smoke, salt. Net weight 115g. drained weight 70g.